Mmm, those rolls sound lovely. US-style cinnamon rolls are a different thing altogether--they're more like rolled pastries, with lots of cinnamon and sugar filling and often some icing as well--but I like the idea of having similar flavors in a less gooey pastry-ish form.
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
timeasmymeasure
no subject
Date: 2011-10-31 04:45 pm (UTC)